Idyllwild Bread is our response to a communal and deeply rooted need for whole, nutritious, delectable, naturally leavened bread. In order to serve our community the best sourdough possible, we prioritize harmony – time, temperature and atmosphere that is attuned to the seasons – and quality, which includes a return to centuries old baking traditions beloved for their simplicity and depth of attention.
Idyllwild Bread honors the ancient ritual of connecting our land to our food. We promote this collective vision of non-industrialized food with our fragrant, rustic, handmade sourdough bread. Our deepest wish is to share our love of restoring bread-making to its original proper practice with those of you who hunger for it.